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Jason is a passionate Chocolatier who has worked internationally at top establishments, including Michelin star restaurant and five-star hotels and resorts.

Throughout his career, Jason has had the privilege to serve his chocolate creations to royal families, as well as US and French Presidents and countless
celebrities. His work has been featured in the notable publications such as Vogue Magazine, Gourmet Ireland, and Irish Times. Jason has also made guest appearances on ABC and 2GB radio in Australia.

Now residing on the Limestone Coast in South Australia, the eccentric chocolatier is currently working on the July 2007 launch of his own 'Van Leuven Chocolatier' range of high quality chocolates.

Over the past 10 years, Jason Van Leuven has blended some of the best chocolates in the world, creating some 268 distinct blends which have been carefully tuned to his palette. After serving thousands of clients in a career spanning over a decade, Jason now unveils his favorite 4 blends for the real connoisseurs of fine chocolate to enjoy.

 
 
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